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Pat Bowden, a restaurateur in St Lucia for the past 35 years opened Buzz in January 2000. Pat has previously owned the Hurricane Hole Hotel in Marigot Bay; Pat's Pub in Rodney Bay; San Antoine on The Morne; The Bistro and The Burger Park.

At Buzz Pat has created a restaurant and bar  with a warm  ambiance, friendly  atmosphere and lots of charm.

Cocktails are original  and fun. Try the Buzz Cooler, Buzzing Bee Stinger and our famous Mango Daquiri.

Although Pat is always eager to make changes to the menu, this has to be done very carefully. Regular guests.. appear devastated when their favourite is no longer there!

Making your selection can take time - besides Charbroiled Steaks and sumptuous Baby Back Ribs, specialties.. include Lobster & Crab Cakes, herb crusted Rack of Lamb, Potato Crusted Red Snapper (fresh from the Caribbean.. Sea) and Parmesan Crusted Chicken on a bed of Fettuccini Alfredo .Click here for full menus.

By popular demand, Moroccan Spiced Lamb Shanks have become an addition to the regular menu. If you fancy..something local try the Pepper Pot or Seafood Creole.

Buzz is also one of the few restaurants catering for vegetarians. See our Vegetarian menu.                 

Dress is casual and guests may dine in one of the dining areas or in the the garden.

Buzz is open nightly from 5:00pm except for Mondays when we are closed.

 

    Come see what keeps us above the rest !

 

 


 

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 © 2008 Copyright Buzz Seafood and Grill | All Rights Reserved | Designed by Zedal Alvarez Call: 17587226934 or Email: zedancode@gmail.com